Introducing a global mezze of delicious low-impact dishes to further vegetarian cooking, whether it’s one day a week or forever.
Troth Wells
These healthy, easy and affordable family meals will help children and families appreciate fun, balanced cooking while children learn how to prepare food themselves. Foreword by the world’s greatest chef, Ferran Adriá.
Sean Mendez
Over 100 easy-to-follow vegetarian recipes from all parts of the globe with suggestions for substitute ingredients, useful facts and tips on sourcing fair trade and local ingredients.
Troth Wells
Re-release of this classic world food book, taking in the best easy-to-cook vegetarian dishes.
Troth Wells
The Chunky series - favourite world food recipes, with vibrant design and simple cooking instructions.
New Internationalist
The Chunky series - favourite world food recipes, with vibrant design and simple cooking instructions.
New Internationalist
The Chunky series - favourite world food recipes, with vibrant design and simple cooking instructions.
New Internationalist
Fabulous vegetarian cooking from the majority world, accompanied by local colour from the countries and the people.
Troth Wells
Find out how the world eats ‘out’ - favourite street food recipes chosen because they are fast, fresh and easy to cook.
Troth Wells
The first fair trade chocolate book, packed with recipes and stories from around the world.
Troth Wells
Mari Marcel Thekaekara is appalled by the tactics used by a website to raise money for poor Indian children. But do the ends justify the means?
‘I was the fall guy’: Julian Assange in his own words
With capital punishment debates resurfacing since the Breivik trial, Tony Mckenna argues the death penalty brutalizes not just the individual but the whole society.
In some Indian communities a girl's first period is treated with great fanfare, in others it is a carefully kept secret, says Mari Marcel Thekaekara.
Mari Marcel Thekaekara visits an organization fighting for children's rights in Delhi and hears some distressing stories.